Type 2 Diabetes – Lower Blood Glucose Levels After Meals – Is It Easy To Do So
February 1, 2011 by TreadmillsCenter · Leave a Comment
Obtaining a blood glucose spike after eating is very common in those with type 2 diabetes. Most times, it’s moderate if you are practicing moderation and portion control with carbohydrates, fats, and sweets. However, at times, the spikes may be more dramatic. Some people with Type Diabetes 2 get surprised when they get their A1C test results and see their blood sugar readings are significantly greater than expected. If they have not monitored their glucose levels after eating, it may be a real shock. A1C measures the portions of glucose that passes through the blood over a two to three month period. Your daily readings may not show the spikes after eating, but your A1C will show it.
If you are not practicing moderation and portion control, the spikes in your blood glucose may be severe. If you suspect you are getting these blood sugar readings spikes, change your glucose monitoring. Check your blood glucose levels right before you eat and then also again about an hour after you eat. Compare the two figures to see how high your glucose level rose. If you see a significant change, you likely are seeing these after meal blood glucose levels spikes in your blood glucose. It is vital to get these under control if possible. Your type 2 diabetes will only get worse if you do not.
How do you lower your glucose levels after eating? Take a slow (10-15 minute) paced walk or just stroll right after eating. Physical exertion lowers glucose levels. It also slows down digestion and that steadies the glucose levels. Another method is to change what you may be eating. Anything with low value carbohydrates will cause glucose to rise sharply. Starchy foods are particularly bad with this. Add alot more more fruit and vegetables to your diet. Add more fiber to slow the rate of digestion. Experiment a little with your injections of insulin. You need to time them so that they are at the highest level when the glucose is.
For anyone with type 2 diabetes, you need to know your glucose profile. Take regular readings for a couple of weeks and record the results. You may begin to see patterns with what you are eating affecting your glucose levels. Be sure to record food intake and physical activity in addition to your glucose readings. This gives the data that will suggest any problems or issues. Your doctor or other diabetes specialists will also love to see this information to see how well you manage your Diabetes and follow their Diabetes Diet from day to day. All this will help you keep away Diabetes Symptoms for a long time or even possibly avoid them.
Mediterranean Diet Is Great In Type Two Diabetes – So What Is In This Diet
January 12, 2011 by TreadmillsCenter · Leave a Comment
Research shows that adopting a Diabetes Diet in line with Mediterranean eating habits can help control Type two Diabetes without taking tablets. What exactly do they mean by a Mediterranean diet? This diet comes from the cultures that live around the Mediterranean Sea including Italian, Greek, and others. It contains a diet rich in vegetables and whole grains. Surprisingly it also contains 30% of calories coming from fat sources. The biggest source of fat though is olive oil. The diet also replaces most red meat consumption with fish and chicken. No more than 50% of your daily calories can come from carbs.
What is the result of adopting this diet on those with Type 2 Diabetes and their Diabetes Symptoms? Nothing is a miracle. However so many patients gain much better control on this diet rather than with a low fat diet. They also demonstrated significant improvements in heart health. Weight loss usually happens as well. Studies have shown that this diet helps some hold off the need for medications. How does this diet do it? The diet strives to replace saturated fats with much healthier versions. It additionally focuses on increasing the amounts of fresh fruits and vegetables in your diet. All of this helps realign your health into a better mode.
It is a well known fact that adopting a diet in the style of the Mediterranean eating habits bring many fantastic things to the health of a person with Diabetes Type 2. The diet focuses on eating more fish and chicken than red meat. That will decrease the level of saturated fat in your diet. The diet also emphasizes meat as equal or subordinate to those plant-based foods. That means that chicken or fish is not the main part of the meal. It balances with good hearty sized portions of wholegrains and veggies. Many of the meals do not contain fish or chicken. The primary source of fat in this diet comes from the use of olive oil in cooking.
The addition of fresh fruits and vegetables can raise the intake of healthy fiber. Fiber helps those with type 2 Diabetes in two ways. The first is that it helps to control how rapidly the body absorbs food. This helps keep glucose levels steady. The second benefit is that it helps with body-weight control and cardio-vascular health. Those additional factors mean that you are healthier all together. The best part of this diet is that it’s rich in many nutrients that benefit the health of everyone. It is a great diet for the whole family to adopt along with the diabetic.
Prevention Is Not Hard In Type 2 Diabetes! Says Who ?
November 11, 2010 by TreadmillsCenter · Leave a Comment
How can you prevent development of type 2 diabetes? Many people face the risk of developing this disease every year. If someone in your immediate family has the disease, you have an increased risk of getting this disease. However, that doesn’t mean that you will develop it. The first method for preventing this condition from developing is getting out and moving. Experts recommend a minimum of 30 minutes of physical activity at least five days a week. It helps with weight loss and weight maintenance. Physical activity actually brings down levels of blood glucose and it helps break down insulin resistance.
Another method for preventing the development of type 2 diabetes is getting more fiber in your diet. Fiber is a non-digested part of food that actually helps regulate how fast the body digests food. It also helps with weight control since you feel fuller faster. Research shows that it helps lower the risk for heart disease. Whole grains are another thing to add to your diet to prevent the development of diabetes. Research shows that in some cases adding whole grains to your diet lowers blood glucose levels. While no one can be certain why, it is a reason to get it into your diet plan. When looking at the food package, make sure that a whole grain is the first ingredient. If it is not, then skip to the next one.
Losing weight is another way to prevent the development of type 2 diabetes. The good news is dropping as little as five percent of your present body weight could have a larger impact on your chance of preventing Diabetes. When combined with exercise, that small amount of weight loss will drop your chances of developing diabetes by over half. Don’t take the seemingly easy route of the fad diet to lose the bodyweight though. The healthiest way to lose the weight and keep blood sugars on an even keel is by changing your diet in healthy ways. Add more healthy foods to your diet. Limit the portion of the fats and sweets. Eat smaller portions. All of these help you lose weight without the fad diets.
A sedentary lifestyle combined with excessive weight is a recipe for developing Type ii diabetes. When you add a family history of it, your chances are astronomical. Taking steps early and quickly will help slow it down or even prevent it. Why take the chance? Make the changes and keep the wolf away.


